Product Parameters

Product Introduction

ZH-270 artificial roll type steamed bun Mantou combination machine This unit is an ideal equipment for producing steamed buns, Mantou, Steamed rolls, pumpkin cakes and other wheaten foods. It is mainly suitable for automatic production. The production line is widely used in steamed buns, Mantou and other wheaten food processing industries, as well as baking food processing industries such as bread and pastries.

Equipment Features

◆ Adopting continuous pressing process, imitating manual rolling, not damaging gluten, beautiful appearance, and good taste;

◆ According to the dynamic design requirements of the process, ensure the elasticity, appearance, and taste of the product;

The main components are made of stainless steel, and the electrical components are made of internationally renowned brand products, which have a beautiful appearance and comply with food hygiene standards;

◆ High quality microcomputer control and humanized control are adopted, with high degree of automation, accurate quantification, uniform size of products, and the thickness, molding and cutting size of Mantou noodles can be adjusted at will.

Scope of Application

The working efficiency is equivalent to 8-12 workers making Mantou by hand at the same time. It is a really good helper with low input, high efficiency and time saving. This machine has low requirements for flour quality and is suitable for various workplaces. This machine provides free on-site training guidance, installation, debugging, and pastry process teaching.