Product details

Product Overview

Weike MeituoThe VM-220R portable meat moisture meter is a high-performance, digital moisture measurement instrument introduced by our company in China with advanced foreign technology. The instrument adopts high-frequency principle, digital display, and integrates sensors with the main body, which can be used to quickly measure the moisture content of meat such as pork, chicken, lamb, beef, etc. This instrument has a wide range of moisture measurement, high accuracy, clear display, fast measurement, stable performance, reliable indicators, and is small in size and light in weight. It can be carried on site for rapid detection and is easy to use. It is an ideal instrument for detecting the moisture content of products in the food and meat industry. The moisture content directly affects the processing, storage, trade, and consumption of fresh meat in livestock and poultry. Excessive moisture content in meat can exacerbate the growth of bacteria and mold, leading to spoilage and deterioration of the meat; Dehydration and shrinkage not only cause weight loss in meat products, resulting in direct economic losses, but also affect the color, flavor, and tissue state of meat, and cause fat oxidation. In recent years, with the improvement of living standards in urban and rural areas, the consumption of fresh meat from livestock and poultry has been increasing, and people's requirements for the quality of fresh meat are becoming higher and higher. But illegal vendors, in order to make huge profits, are increasing the amount of water injected meat. Water injected meat has become a serious threat to people's health, and a rapid moisture analyzer for meat can quickly and accurately detect water injected meat.

Turn on the power switch and adjust the ZERO zero button to makeThe number displayed on the LCD screen is within 00.0 ± 0.5. Insert the two probes of the instrument directly into the meat product to be tested. The instrument displays the moisture value.

Product Features

Application field

Vicometo brandThe VM-220R portable meat moisture analyzer is widely used in food, animal husbandry, laboratory, university, and scientific research industries that require the determination of moisture in meat productswait.

1When measuring, hold the lower half of the instrument and gently press the sensing probe of the instrument into the object being measuredThe surface is sufficient.

2Due to the strong penetrability of high-frequency waves, the presence of metal around the measured object can lead to inaccurate measurements. Therefore, during measurement, there should be no metal or other sensing objects around the instrument probe.
3The moisture meter is a contact type measuring instrument, and the measurement premise is that the long needle probe of the instrument should be in full contact with the measured object as much as possible.
4When there is no display or the zero value cannot be adjusted within ± 00.5, and the display number jumps, the battery should be replaced at this time. The battery is located below the back of the instrument. Unscrew the screws on the battery cover, remove the old battery, and replace it with a new one. If the battery cannot be zeroed after replacement, please open the battery back cover one by one and find the tail zeroing knob,Use a flat screwdriver to adjust the potentiometer in the hole, so that the zero position of the instrument is within 00.5.
5. If the instrument is not used for a long time, the battery should be removed to prevent damage to the instrument caused by battery leakage.