Product Name: Refined Meat Grinder

Brand: HL

Model: TJ32-B

Dimensions (mm): 530 * 270 * 500

Voltage (V): 220/50

Power (KW): 1.5

Production capacity (kg/h): 320

Waterproof rating: IP * 1

Product Introduction:

This product adopts a fully enclosed gear transmission, with a compact structure, smooth operation, and reliable performance. The meat grinder head and food contact parts of this product are made of stainless steel material, and the casing is made of aluminum alloy with smooth lines. There are no gaps or sharp edges that can hide dirt or harm the operator, making it easy to clean and suitable for any hotel, restaurant, dining hall, or cafeteria to grind meat.

Scope of application:

Hotels, schools, factories, canteens, military units, hospitals, administrative institutions, tea restaurants, beverage shops, Chinese and Western restaurants, cake shops, pastry shops, seasoning processing, frozen foods, snacks, food stalls, leisure and entertainment, construction site canteens, families

Operation process:

The voltage of the power supply should meet the specified requirements, the power wiring should be firm and reliable, and the power socket should be firmly grounded.

Before testing the three-phase power supply model, please remove the meat grinding component first, and then try the machine again to check if the steering direction matches the steering indicator. If the steering direction does not match, swap two of the power supplies.

Remove the meat grinder component, clean it with clean water, then install it in sequence and lock the handle.

The material should be peeled and boned, and cut into meat pieces that are suitable for the feeding port.

Use a feeding rod to feed the material into the meat grinding chamber, and do not use other objects to replace the feeding rod.

After use, please immediately disassemble the meat grinding components and clean them thoroughly to avoid bacterial growth.

If there is no meat or the meat becomes a paste, it may be caused by the following three reasons:

1) The front cable nut is locked too tightly, causing poor contact between the meat cutter and the meat outlet plate. The tightness of the nut should be readjusted

2) The meat board is blocked and should be cleaned

3) The meat grinder is too dull and should be ground or replaced