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Capacity method moisture analyzer - sugar product specific titration cell heating device ADP-344
Capacity method moisture analyzer - specialized titration cell heating device ADP-344 for sugar products.
Product details
Capacity method moisture analyzer - sugar product specific titration cell heating device ADP-344
The main features of ADP-344 volumetric moisture analyzer - sugar product specific titration cell heating device are:
Suitable for moisture determination of chocolate, milk sugar, candy, chewing gum, and various sugar samples.
Capacity method moisture analyzer - sugar product specific titration cell heating device ADP-344 Technical parameters:
Heating method: Heat around the measuring cup.
Heating temperature range: normal temperature to 60 ° C.
Temperature control: ± 3 ° C.
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