Adopting a combination of self rotation and revolution, the transmission ratio is non integer, ensuring that there are no mixing blind spots or dead corners in the pot. Using advanced transmission and sealing structures to keep the transmission part and the pot clean and hygienic. The automatic/hydraulic type of this series of equipment uses hydraulic thrust to flip the mixing arm, eliminating the need to disassemble the mixer. It then uses hydraulic thrust to flip the pot body, making it easy to enter and exit raw materials and saving manpower. The use of a stepless frequency converter can evenly mix high viscosity products and heat them up, making it a high-performance mixer with advantages such as easy operation, high work efficiency, low energy consumption, long service life, compact structure, and easy maintenance.

Characteristics:

1. This product is a tilting bottom stirring frying pan, which solves the problems of difficult discharge and cleaning caused by upper stirring, and is in a good position in the domestic industry.

2. The bottom and sides of the equipment are divided into a three-layer structure, with built-in insulation, circulating oil circuit, fast heating, and energy saving. Thereby increasing production.

3. The scraping and stirring system completely solves the problem of high viscosity materials' nutritional components not being destroyed, meets green environmental standards, and is an ideal choice for food filling enterprises.

4. The automatic discharge system adopts circuit control, making it more convenient to use. The pot body can be tilted at any angle, reducing labor and improving production efficiency.

Product Structure Features:

1. Pot body: The pot body of this product is a semi spherical stainless steel pot body formed by one-time stamping, with small overall roundness error and high fit between the mixer and the pot body, avoiding the phenomenon of pot sticking.

2. Heating system: Customers can choose from various heating forms such as steam (jacket heating (steam)), gas, electric heating, thermal oil, electromagnetic heating, etc.

Steam: heated by natural wind or blower, with adjustable flame size. The heating is fast and the temperature is high, and the pot surface can reach several hundred degrees, allowing the materials to be thoroughly fried through the Maillard reaction. Full combustion, high thermal efficiency, uniform heating of the pot body, and energy-saving. The burner is annular and surrounds the bottom of the pot, and can be heated using coal gas, liquefied gas, or natural gas.

Electric heating heat transfer oil: It has a large heating area, controllable temperature, and uniform heating.

Gas: Gas is easy to use, has a fast heating rate, meets the high temperature requirements of some products, and is not limited by factory voltage.

Electromagnetic: Fast heating, able to balance the color, aroma, and taste of the product, energy-saving, environmentally friendly, and pollution-free.

3. Mixing system: The mixing method uses a special inclined rotation to ensure that the planetary mixer is in full contact with the pot body, achieving a non integer rotation ratio between rotation and self rotation, so that there are no mixing dead corners in the pot, and the material mixing is more uniform. The mixer uses a PTFE scraper with a high degree of adhesion to the pot body, which scrapes the bottom more thoroughly and is less likely to cause pot sticking.

4. Speed control transmission device: The mixing shaft uses advanced rotating and sealing structures to keep the pot clean and hygienic; The speed regulation adopts variable frequency speed regulation power, which runs smoothly.

5. Pot flipping system: hydraulic lifting method, realizing hydraulic tilting and material pouring after mixing and pot separation, can tilt at a 90 ° angle, with no dead corners for material pouring, easy to clean, and reduces labor intensity.

Manual: The entire pot is manually flipped and discharged through worm gears and worms, ensuring safety, stability, and reliability.

6. The frame is made of 304 stainless steel and polished to meet the requirements of the Food Hygiene Law of the People's Republic of China. It has a beautiful appearance, reasonable design, compact structure, easy installation, simple operation, and easy maintenance.

7. The model can be divided into specifications such as 200L, 300L, 400L, 500L, etc. based on the actual volume. Unconventional capacity products can be processed and customized.